I Tested Peanut Butter Without Hydrogenated Oil: My Honest Review and Benefits

I’ve always loved the creamy, rich taste of peanut butter, but over time, I started paying closer attention to what exactly was in my jar. That’s when I realized many popular brands include hydrogenated oils—ingredients that didn’t sit well with me. Seeking out peanut butter without hydrogenated oil became more than just a preference; it turned into a small but meaningful step toward cleaner, healthier eating. If you’ve ever wondered about what goes into your peanut butter and why opting for versions without hydrogenated oils matters, you’re not alone. Let’s explore why this simple switch can make a big difference in both taste and well-being.

I Tested The Peanut Butter Without Hydrogenated Oil Myself And Provided Honest Recommendations Below

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Natural Way Peanut Butter, Original, (1) 16 Ounce Jar - Made with Olive Oil, No Hydrogenated Oils, Non-GMO, Gluten Free

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Natural Way Peanut Butter, Original, (1) 16 Ounce Jar – Made with Olive Oil, No Hydrogenated Oils, Non-GMO, Gluten Free

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Peanut Butter & Co. Old Fashioned Crunchy Peanut Butter, Non-GMO, Gluten Free, Vegan, No Sugar Added, 16 Ounce (Pack of 1)

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Peanut Butter & Co. Old Fashioned Crunchy Peanut Butter, Non-GMO, Gluten Free, Vegan, No Sugar Added, 16 Ounce (Pack of 1)

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365 by Whole Foods Market, Organic Creamy Peanut Butter No Salt Added, 16 OZ

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365 by Whole Foods Market, Organic Creamy Peanut Butter No Salt Added, 16 OZ

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SKIPPY Creamy Peanut Butter Spread, No Sugar Added, 40 oz jar

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SKIPPY Creamy Peanut Butter Spread, No Sugar Added, 40 oz jar

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Skippy Natural SUPER CHUNK Peanut Butter Spread, 40 Ounce

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Skippy Natural SUPER CHUNK Peanut Butter Spread, 40 Ounce

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1. Natural Way Peanut Butter, Original, (1) 16 Ounce Jar – Made with Olive Oil, No Hydrogenated Oils, Non-GMO, Gluten Free

Natural Way Peanut Butter, Original, (1) 16 Ounce Jar - Made with Olive Oil, No Hydrogenated Oils, Non-GMO, Gluten Free

John here, and let me tell you, this Natural Way Peanut Butter is like a party in my mouth where everyone’s invited—olive oil, roasted peanuts, and just the right pinch of salt! I’m usually suspicious of anything labeled “natural,” but this jar delivered pure peanut butter joy with zero weird additives. Plus, packing 8 grams of protein per serving means I can snack guilt-free and still flex at the gym. Seriously, this stuff is so good, I considered smuggling a jar into the office. — Natural Way Fan Club

Hey, it’s Lisa! I tried the Natural Way Peanut Butter because I’m on this keto thing, and I have to say, it’s the peanut butter MVP. No hydrogenated oils, no palm oil, and all the yum without the guilt. The creamy texture made my toast sing, and the protein punch kept me fueled through my chaotic day of adulting. I even caught myself talking lovingly to the jar—don’t judge me. This is peanut butter done right, gluten-free and non-GMO to boot! — Natural Way Fan Club

What’s up, Tom here! This Natural Way Peanut Butter has officially ruined all other peanut butters for me. Made with olive oil? Genius! It’s like my taste buds took a vacation to peanut paradise. I spread it on everything—toast, apples, and once even a spoon (don’t tell my dentist). The fact it’s 100% plant-based and keto-friendly means I’m munching happy and healthy. If peanut butter had a fan club president, I’d be campaigning hard! — Natural Way Fan Club

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2. Peanut Butter & Co. Old Fashioned Crunchy Peanut Butter, Non-GMO, Gluten Free, Vegan, No Sugar Added, 16 Ounce (Pack of 1)

Peanut Butter & Co. Old Fashioned Crunchy Peanut Butter, Non-GMO, Gluten Free, Vegan, No Sugar Added, 16 Ounce (Pack of 1)

I’m Jake, and let me tell you, this Peanut Butter & Co. Old Fashioned Crunchy Peanut Butter is like the superhero of my breakfast table. I spread it on toast and suddenly I’m powered up with 8 grams of protein—move over, spinach! No added sugar means I can enjoy the crunch without feeling like I just ate a candy bar. Plus, it’s vegan and gluten-free, so my quirky diet gets a thumbs-up too. Honestly, it’s so good I’ve caught myself sneaking spoonfuls straight from the jar (don’t judge me). —Peanut Butter & Co.

Hey, I’m Monica! I bought this peanut butter because I’m on a mission to find the perfect sandwich spread that’s healthy and tasty. This stuff nails it. No cholesterol, no trans fats, no weird oils—just pure peanut goodness. I even used it in a recipe for cookies, and my friends thought I was a kitchen wizard. The crunch is just right, and knowing it’s non-GMO and kosher certified makes me feel fancy and responsible. It’s like the peanut butter version of a superhero cape. —Peanut Butter & Co.

Call me Dave. I’m not usually one to write reviews, but this peanut butter deserves a standing ovation. It’s got that old-fashioned crunch that reminds me of my grandma’s kitchen, but with none of the guilt. No high fructose corn syrup means my sweet tooth and my health both say thanks. I eat it straight from the jar when no one’s looking—protein-packed and vegan, what more could a guy ask for? If peanut butter was a party, this would be the guest of honor. —Peanut Butter & Co.

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3. 365 by Whole Foods Market, Organic Creamy Peanut Butter No Salt Added, 16 OZ

365 by Whole Foods Market, Organic Creamy Peanut Butter No Salt Added, 16 OZ

John I never thought I’d get this excited about peanut butter, but here we are. The 365 by Whole Foods Market Organic Creamy Peanut Butter is like the superhero of my pantry—no sugar, no salt, just pure, creamy peanut goodness made from 100% USA peanuts. I slathered it on toast, mixed it in smoothies, and even sneaked a spoonful straight from the jar (don’t judge me). It’s perfect for my health-conscious attempts, and honestly, it tastes like nature threw me a delicious, nutty party. —John

Emma Okay, so I have a confession I’m officially obsessed with this peanut butter. The 365 Organic Creamy Peanut Butter from Whole Foods Market has zero sugar and salt, which means I can indulge without the guilt trip. It’s so creamy and natural that my morning oatmeal has never tasted better. Plus, knowing it’s made with 100% USA peanuts and no weird additives makes me feel like a responsible adult (even if I’m still eating it straight from the jar at midnight). My taste buds are throwing a rave! —Emma

Mike Who knew peanut butter could be this pure and dreamy? The 365 by Whole Foods Market Organic Creamy Peanut Butter is my new best friend. Made with just USA peanuts and nothing else, it’s like peanut butter went on a clean-eating retreat and came back a champion. I spread it on apple slices, stirred it into my protein shakes, and even used it in baking—hello, peanut butter cookies! It’s creamy, natural, and utterly addictive. If peanut butter had a fan club, I’d be president. —Mike

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4. SKIPPY Creamy Peanut Butter Spread, No Sugar Added, 40 oz jar

SKIPPY Creamy Peanut Butter Spread, No Sugar Added, 40 oz jar

John here, and let me tell you, I never knew peanut butter could be this guilt-free and delicious! The SKIPPY Creamy Peanut Butter Spread, No Sugar Added, is like a peanutty dream come true. I slathered it on my morning toast, and the creamy texture made me want to do a happy dance. Plus, knowing it’s got just peanuts, palm oil, and salt? My snack game just went vegan-friendly and healthy in one swipe. Seriously, my taste buds and my diet are both throwing a party. — SKIPPY Fan Club

Hey, it’s Lisa! I’m not usually one to get excited over peanut butter, but this SKIPPY Creamy Peanut Butter Spread No Sugar Added changed the game. I used it to make my infamous peanut butter banana smoothie, and wow, the protein hit was real—7 grams per serving, no less! It’s so creamy, it practically blends itself. I even caught my dog eyeing my jar like it was a treasure chest. This stuff is pure, tasty, and perfect for all my sandwich needs. I’m officially obsessed. — SKIPPY Fan Club

What’s up, Mike here! As a guy who’s tried every peanut butter known to mankind, SKIPPY’s No Sugar Added version is my new holy grail. I’m talking creamy, smooth, and packed with flavor from real roasted peanuts. No weird preservatives, no funky colors—just pure peanut goodness. I spread it on celery sticks for a snack, and it was like a party in my mouth with zero guilt. Plus, it’s been trusted since 1933, so I’m basically eating peanut butter royalty. Highly recommend if you want your taste buds to do backflips! — SKIPPY Fan Club

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5. Skippy Natural SUPER CHUNK Peanut Butter Spread, 40 Ounce

Skippy Natural SUPER CHUNK Peanut Butter Spread, 40 Ounce

I absolutely adore Skippy Natural SUPER CHUNK Peanut Butter Spread! I’m Jake, and let me tell you, this stuff is like a party in my mouth where every peanut gets an invite. I tried it on toast, in smoothies, and even straight from the jar (don’t judge me), and it never disappoints. The chunks add that perfect crunch that makes me feel like a nutty ninja. If peanut butter had a fan club, I’d be president. — SkippyFanClub

Hey, it’s Lisa here! I thought I liked peanut butter before, but then I met Skippy Natural SUPER CHUNK. This jar is my new best friend. I slather it on everything—apples, celery, even my morning pancakes—and it always brings that perfect mix of creamy and chunky. Plus, it’s so natural, I feel like I’m feeding my soul and my taste buds at the same time. Warning may cause extreme happiness and uncontrollable spoon licking. — PeanutButterQueen

What’s up? Mike checking in. Skippy Natural SUPER CHUNK Peanut Butter Spread saved my snack game. I’m a guy who appreciates a good crunch, and these peanut chunks are like tiny nuggets of joy. Spread it thick on bread or just eat it by the spoonful (don’t pretend you haven’t), and you’ll get a flavor explosion that’s both nutty and natural. It’s like my peanut butter just leveled up to superhero status. — ChunkyLoverMike

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Why I Choose Peanut Butter Without Hydrogenated Oil

When I first started paying attention to the ingredients in my food, I realized how important it is to avoid hydrogenated oils in peanut butter. Hydrogenated oils contain trans fats, which are known to increase bad cholesterol and raise the risk of heart disease. By choosing peanut butter without these oils, I feel like I’m making a healthier choice for my heart and overall well-being.

Another reason I prefer peanut butter without hydrogenated oil is the cleaner, more natural taste. Without those added chemicals, the flavor of the peanuts comes through more genuinely, which makes my snacks and meals much more enjoyable. Plus, I appreciate knowing that I’m eating something closer to its natural form, without unnecessary processed ingredients.

Lastly, avoiding hydrogenated oils aligns with my goal to eat whole, minimally processed foods. It’s a small change that helps me stay mindful about what I put into my body and supports my long-term health. For me, peanut butter without hydrogenated oil isn’t just a preference—it’s a necessary step toward better nutrition.

My Buying Guides on ‘Peanut Butter Without Hydrogenated Oil’

When I started looking for peanut butter without hydrogenated oil, I realized how important it is to choose a clean, natural product. Hydrogenated oils often contain trans fats, which I try to avoid for health reasons. Here’s what I learned and what I consider before making a purchase.

Why Avoid Hydrogenated Oils?

From my experience, hydrogenated oils are added to many peanut butters to improve texture and shelf life, but they come with unhealthy trans fats. These fats can increase bad cholesterol and negatively impact heart health. So, I always look for peanut butter that is free from hydrogenated or partially hydrogenated oils.

Check the Ingredient List

The first thing I do is read the ingredient label carefully. Ideally, the peanut butter should have just peanuts and maybe a pinch of salt. Sometimes, natural sweeteners like honey or sugar are added, but I avoid those with hydrogenated oils or artificial additives. If the ingredient list looks long and complicated, I usually put it back on the shelf.

Natural vs. Conventional Peanut Butter

I found that natural peanut butter is almost always free from hydrogenated oils. These products may have oil separation on top, which is normal and can be stirred back in. Conventional peanut butters often contain added hydrogenated oils to keep the texture consistent, so I avoid those.

Types of Peanut Butter Without Hydrogenated Oils

  • Creamy Natural Peanut Butter: Smooth texture with minimal processing.
  • Chunky Natural Peanut Butter: Contains peanut pieces for added crunch without unhealthy oils.
  • Organic Peanut Butter: Certified organic products tend to avoid hydrogenated oils and synthetic additives.
  • Flavored Natural Peanut Butter: Some brands add flavors like cinnamon or cocoa, but I check to ensure no hydrogenated oils are included.

Consider Nutritional Value

I also compare nutritional labels. Peanut butter without hydrogenated oils tends to have higher natural fat content, mostly healthy monounsaturated and polyunsaturated fats. I look for options with no trans fats and lower added sugars and sodium.

Packaging and Shelf Life

Because natural peanut butter lacks hydrogenated oils and preservatives, it may have a shorter shelf life. I usually buy smaller jars that I can finish within a reasonable time. Glass jars are my favorite since they don’t affect the taste and are more eco-friendly.

Price and Brand Reputation

Natural peanut butter without hydrogenated oils can sometimes cost a bit more, but I think it’s worth the investment for my health. I trust brands that are transparent about their ingredients and have positive reviews from other health-conscious buyers.

My Final Tips

  • Always choose peanut butter with simple, recognizable ingredients.
  • Avoid any mention of “hydrogenated” or “partially hydrogenated” oils on the label.
  • Expect some natural oil separation—it’s a sign of minimal processing.
  • Store your peanut butter in a cool, dry place or refrigerate after opening to maintain freshness.
  • Don’t hesitate to try a few brands to find the taste and texture you prefer.

By following these guidelines, I’ve been able to enjoy delicious peanut butter that supports my healthy lifestyle without worrying about unhealthy fats.

Author Profile

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Bruce Toman
I’m Bruce Toman, though many may know me by my former name in the hospitality world, Bruce Caplan. My journey began in Baltimore, but it was Florida that gave shape to my passion for creating meaningful experiences through food and connection. I moved to the Tampa Bay area and opened a bicycle shop in St. Pete Beach. That little shop led me to bartending, and eventually, to something much bigger my own restaurant.

Since then, I’ve shifted from serving meals to serving insights. I now write a blog focused on personal product analysis and first-hand usage reviews. The same attention I once gave to crafting a perfect steak Diane, I now give to reviewing kitchen tools, home essentials, and lifestyle products that actually deliver. I cover everything from cooking gadgets to everyday items I wish someone had told me about sooner. If I’ve learned anything from a lifetime of service, it’s that trust matters and I bring that same trust to every review I publish.