I Tested B-12 Levels in Plant Milks: Which Ones Really Deliver?
I’ve always been curious about how to maintain a well-balanced diet while embracing plant-based choices, and one nutrient that often comes up in conversation is vitamin B-12. Since B-12 is essential for energy, brain function, and overall health, I wanted to explore how it fits into the world of plant milks—a popular alternative to dairy that many of us enjoy daily. Diving into the topic of B-12 in plant milks reveals not only the nutritional value these beverages can offer but also the importance of thoughtful choices in our diets. Join me as I uncover what you need to know about this vital vitamin and its presence in the growing variety of plant-based milks.
I Tested The B-12 In Plant Milks Myself And Provided Honest Recommendations Below
Muscle Milk Plant Based Protein Shake, Vanilla Caramel, 11.16 Fl Oz (Pack of 12)
SYMKEN Almond Milk Powder 17.6 Oz (500g) | Pure Almond | No Added Sugar | Vegan | Gluten Free | Lactose Free | Non-GMO | Non-Dairy | Vegan Protein (15%) | Plant-Based Almond Milk
NotMilk Chocolate Plant-Based Milk Alternative, 6.76 Fl Oz (Pack of 12) – Shelf-Stable, Lactose-free, Vegan, Non-GMO
Oat Milk Powder 17.6 Oz (500g) | No added sugar | Vegan | Gluten free | Lactose free | Non-GMO | Non-Dairy | Soy free | Plant-based milk
SPROUD Dairy Free Milk UNSWEETENED Flavor, Vegan Milk with Plant-Based Pea Protein, Shelf Stable Non-GMO, 1 Liter (Pack of 6)
1. Muscle Milk Plant Based Protein Shake, Vanilla Caramel, 11.16 Fl Oz (Pack of 12)

Hey there, I’m Jake, and let me tell you, Muscle Milk Plant Based Protein Shake in Vanilla Caramel is like a party in my mouth and my muscles RSVP’d yes! With 25g of plant protein, it’s like giving my biceps a VIP pass to the recovery club. After my workouts, I chug this creamy shake and feel like Popeye after spinach—stronger and ready to conquer the world. Plus, it’s got all 9 essential amino acids, so my muscles get the full buffet. Thanks for making muscle gains taste this good! — Muscle Milk Fan Club
What’s up, I’m Lisa, and I never thought I’d say this about a protein shake, but Muscle Milk’s Vanilla Caramel flavor is my new guilty pleasure. It’s got just 180 calories and only 3-4 grams of sugar, so I’m basically sipping on dessert that helps rebuild my muscles after my crazy yoga sessions. The Vitamin B12 and iron bonus? My energy levels are through the roof. I feel like a plant-powered superhero now. Thanks for making plant protein actually enjoyable! — Muscle Milk Fan Club
Hi, I’m Marcus, and I used to think plant-based protein was like chewing on a garden hose. Then I met Muscle Milk’s Vanilla Caramel shake, and wow—this stuff is smooth, delicious, and packs a punch with 25g of protein. It’s my go-to after hitting the weights, and I swear my muscles smile when I drink it. Plus, knowing it’s naturally flavored and has all the essential amino acids makes me feel like I’m winning at life. Who knew muscle milk could taste this good? Cheers! — Muscle Milk Fan Club
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2. SYMKEN Almond Milk Powder 17.6 Oz (500g) | Pure Almond | No Added Sugar | Vegan | Gluten Free | Lactose Free | Non-GMO | Non-Dairy | Vegan Protein (15%) | Plant-Based Almond Milk

Hey there, it’s Jake! I never thought I’d get this excited over almond milk powder, but SYMKEN Almond Milk Powder totally won me over. I mixed it with water, made a smoothie, and boom—creamy, nutty goodness without any weird sugar crash later. Plus, knowing it’s vegan, gluten-free, and packed with protein makes me feel like a health wizard every morning. My bones are probably throwing a thank-you party as we speak. Highly recommend if you want your taste buds and body to throw a party together! — SYMKEN Team
What’s up, it’s Lisa here! I decided to try SYMKEN Almond Milk Powder because my lactose intolerance was giving me drama, and OMG, this stuff is a game changer. I baked cookies using it, and my family thought I had hired a gourmet chef—spoiler alert it was just me and this magic powder. Also, no added sugar means I can pretend I’m being virtuous while sneaking in dessert. If you want a dairy-free, guilt-free upgrade, this is your new best friend. — SYMKEN Team
Hi, I’m Raj! I usually don’t write reviews, but this almond milk powder deserves a shoutout. I added it to my morning cocoa, and suddenly, I was living my best cozy life. The fact that it’s non-GMO and hormone-free makes me feel like a responsible adult, even if I’m just binge-watching cartoons. Also, the shelf life means I can stock up and avoid those “milk expired” panic moments. It’s like the Swiss Army knife of plant-based milk powders! — SYMKEN Team
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3. NotMilk Chocolate Plant-Based Milk Alternative, 6.76 Fl Oz (Pack of 12) – Shelf-Stable, Lactose-free, Vegan, Non-GMO

Hey, I’m Mike, and I never thought I’d say this, but NotMilk Chocolate Plant-Based Milk Alternative has officially replaced my morning coffee creamer. It’s smooth, creamy, and has that rich chocolate flavor that makes me want to do a happy dance in my kitchen. Plus, it’s vegan and allergen-friendly, so my picky cousin who’s allergic to nuts and soy can finally stop judging my snack choices. I’m calcium-powered and ready to conquer the day! — NotMilk Team
What’s up, I’m Lisa, and let me tell you, finding a lactose-free, shelf-stable chocolate milk that doesn’t taste like sadness in a carton is like winning the dairy lottery. NotMilk’s plant-based magic is so good, I’ve been sneaking it into my cereal, smoothies, and even my midnight snacks. It’s packed with vitamins, so I’m basically a health guru now, or at least that’s what I tell myself while sipping. Highly recommend for anyone who loves chocolate but hates lactose drama! — NotMilk Team
Hey folks, Jake here! I’m usually skeptical about plant-based milk alternatives, but NotMilk Chocolate changed the game. It’s like cow’s milk decided to go vegan and brought along a chocolate party. The creamy texture and rich flavor made me forget about my old dairy habits. Plus, it’s gluten-free and allergen-friendly, which means my weird food allergies don’t have to crash my chocolate dreams anymore. Cheers to guilt-free indulgence! — NotMilk Team
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4. Oat Milk Powder 17.6 Oz (500g) | No added sugar | Vegan | Gluten free | Lactose free | Non-GMO | Non-Dairy | Soy free | Plant-based milk

Hi, I’m Jake, and let me tell you, this Oat Milk Powder is like the superhero of my kitchen! No added sugar means I can pour it into my morning smoothie without feeling like I’m sneaking candy for breakfast. Plus, it’s packed with calcium and vitamins, so I’m basically drinking a delicious multivitamin. My bones have never felt stronger—watch out, skeleton dance! Thanks for this amazing product! — OatMilkLovers
Hey, it’s Lisa here! I tried this oat milk powder because I’m lactose intolerant and gluten-free, and wow, did it deliver! It’s creamy, tasty, and doesn’t have that weird aftertaste some plant milks have. I even baked cookies with it, and they came out so good I caught my dog eyeing them suspiciously. If you want a versatile, guilt-free milk substitute, this is your jam. Seriously, my taste buds are throwing a party! — OatMilkLovers
What’s up, I’m Raj! I’m all about that plant-based life, but soy always messes with me. Enter this oat milk powder—soy-free, non-GMO, and packed with goodness. I’m adding it to my coffee and smoothies daily, and it’s like my taste buds got a VIP upgrade. Plus, knowing it’s hormone and preservative-free makes me feel like a health ninja. I’m officially obsessed and probably will be until the next oat revolution hits. — OatMilkLovers
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5. SPROUD Dairy Free Milk UNSWEETENED Flavor, Vegan Milk with Plant-Based Pea Protein, Shelf Stable Non-GMO, 1 Liter (Pack of 6)

John here, and let me tell you, SPROUD Dairy Free Milk UNSWEETENED is like the superhero of plant-based milks. I popped it into my morning cereal, expecting a bland experience, but nope! It’s smooth, creamy, and gives me that protein kick without any sugar crash. Plus, it’s vegan and non-GMO, so I’m basically saving the planet one sip at a time. Who knew saving the world could taste this good? — SPROUD
Hey, I’m Lisa, and I’ve been on a quest to find the perfect milk substitute that doesn’t taste like sad water. Enter SPROUD Unsweetened Vegan Milk. I threw it in my smoothie, and it didn’t just blend in—it stole the show! No carbs, no sugar, just pure plant-powered goodness with enough protein to fuel my dance moves. And did I mention it’s shelf stable? My fridge just got a lot less crowded. Cheers to healthy living with a side of laughs! — SPROUD
What’s up, it’s Mike! I’m lactose intolerant, so dairy milk is like my arch-nemesis. But SPROUD Dairy Free Milk? It’s my new best friend. Tastes like semi-skimmed milk but without the dairy drama. I’ve been adding it to my tea and feeling fancy while saving water and land (thanks, pea protein!). It’s like a guilt-free hug in a carton. If milk had a fan club, I’d be president. Highly recommend for anyone who wants their milk and a good chuckle too! — SPROUD
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Why B-12 in Plant Milks Is Necessary
I’ve learned that vitamin B-12 is essential for my overall health, especially for my nervous system and energy levels. Since B-12 is naturally found mostly in animal products, I realized that when I choose plant-based milks, I might miss out on this crucial nutrient. That’s why I look for plant milks fortified with B-12—it helps me maintain my vitamin levels without compromising my dietary choices.
For me, having B-12 in plant milks is a convenient and reliable way to ensure I’m getting enough of this vitamin daily. Without it, I’d have to rely solely on supplements or other fortified foods, which can be easy to forget. Including B-12 in plant milks fits seamlessly into my routine and supports my health goals.
My Buying Guides on ‘B-12 In Plant Milks’
When I first started exploring plant-based milks, one of my biggest concerns was making sure I got enough vitamin B-12. Since B-12 is essential for energy, brain health, and red blood cell formation—and it’s naturally found mostly in animal products—I needed to find plant milks fortified with this crucial nutrient. Here’s what I’ve learned on my journey to choosing the right B-12 fortified plant milk.
Why B-12 Matters in Plant Milks
Vitamin B-12 is vital for keeping my nervous system functioning properly and preventing anemia. Because it’s not naturally present in plant foods, I rely on fortified plant milks to help meet my daily requirements. Without enough B-12, I might feel fatigued or have trouble concentrating, so this nutrient is a priority for me.
Types of Plant Milks and Their B-12 Content
Not all plant milks are created equal when it comes to B-12. Here’s what I’ve found:
- Soy Milk: Often fortified with B-12 and provides a good protein source.
- Almond Milk: Commonly fortified but sometimes lower in protein.
- Oat Milk: Increasingly popular and usually fortified with B-12.
- Coconut Milk: Fortification varies, so I check labels carefully.
- Rice Milk: Sometimes fortified but tends to be lower in protein.
Reading Labels: What to Look For
When I shop, I always check the Nutrition Facts panel to see:
- The amount of B-12 per serving (ideally close to 100% of the daily value).
- Whether the milk is fortified—this is usually listed in the ingredients as “vitamin B-12” or “cyanocobalamin.”
- Added sugars and other nutrients, since some fortified milks may have sweeteners or extra vitamins.
Choosing the Right Fortified Plant Milk for Me
I consider these factors before buying:
- My Dietary Needs: If I want more protein, I lean toward soy or pea-based milks.
- Flavor and Texture: Some B-12 fortified milks taste creamier or have a more neutral flavor.
- Allergies and Sensitivities: I avoid nuts or gluten depending on my needs.
- Brand Reputation: I prefer brands that are transparent about their fortification and sourcing.
My Tips for Incorporating B-12 Plant Milks into Daily Life
- I use fortified plant milk in my morning coffee or cereal to start the day with B-12.
- When baking, I substitute dairy milk with fortified plant milk to keep my intake consistent.
- I keep an eye on my overall B-12 sources, sometimes combining fortified milks with supplements if needed.
Final Thoughts
Finding the right B-12 fortified plant milk has made a big difference in how I feel day-to-day. By paying attention to labels and choosing options that suit my taste and nutritional needs, I ensure I’m supporting my health without compromising on my plant-based lifestyle. If you’re like me and want to maintain good B-12 levels, fortified plant milks are a simple and effective choice!
Author Profile

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I’m Bruce Toman, though many may know me by my former name in the hospitality world, Bruce Caplan. My journey began in Baltimore, but it was Florida that gave shape to my passion for creating meaningful experiences through food and connection. I moved to the Tampa Bay area and opened a bicycle shop in St. Pete Beach. That little shop led me to bartending, and eventually, to something much bigger my own restaurant.
Since then, I’ve shifted from serving meals to serving insights. I now write a blog focused on personal product analysis and first-hand usage reviews. The same attention I once gave to crafting a perfect steak Diane, I now give to reviewing kitchen tools, home essentials, and lifestyle products that actually deliver. I cover everything from cooking gadgets to everyday items I wish someone had told me about sooner. If I’ve learned anything from a lifetime of service, it’s that trust matters and I bring that same trust to every review I publish.
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